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Eat Out 2012
...With cosy booths, Fork is just the place to linger with friends...
Eat Out 2011
...A highlight is the perfectly grilled sardines, which serve as proof that...
Mail & Guardian 2010
The tapas are not traditional but eclectic...
Zone Magazine 2010
Fork's atmospheric interior with exposed brickwork caught my eye...
GQ 2010
Long Street's Fork is a path you must take...
Time Out 2010
...try as many of the chef Jonathan Japha's bite-sized creations as you can...
Eatout 2010
...The variety demands many return visits.
Cape Town Magazine January 2010
...a choice place to unwind after work and the perfect launching pad for a night on the town..
Rossouw's Restaurants 2010
...Excellent value in lunch specials and good professional service make this a fine inner-city option.
Lonely Planet August 2009
...this super-relaxed venue is the business...
Polokwane Diner 2009
...a funky little spot in the heart of Cape Town, where a sublime variety of tapas are served...
Explore 2009
...casual dining with seriously stylish flavours...
Time Out 2009
...beautifully composed plate features four mouthfuls ...
Eatout 2009
...Each plate, offering three or four generous mouthfuls, is artfully presented and a delight ...
Men’s Health March 2008
...very friendly, yet never slapdash, and the food will seduce your table fellows.
Eatout 2008
Oozing urban cool...
ELLE December 2007
Fork is great for couples but fabulous for larger groups ...
Food & Wine Magazine U.S.A - May
2007
a serious kitchen that turns out both contemporary and classic Spanish tapas...
Top of the Times - Cape Times - January 2007
Perfect food, setting and service ...
The New York Times - May 2006
This lunch spot has a stylish ...
Rossouw Restaurants - 2007-2008
A charming tapas spot in beautiful old building
one two levels, down ...
Eat Out - January 2007
a ‘bring it on’ attitude...
Get it Magazine - October 2006
Who needs a knife anyway. Legend has it that tapas...
Femina - May 2006
...seared cubes of tuna on beans, grilled tiger prawns with pancetta.
Style - May 2006
...they’re wooing Capetonians with fabulously accessible and seemingly always delicious fare.
House & Garden - April 2006
The worldwide tapas trend has put a new twist on eating out. Think
informal, sociable dining...
House & Leisure - April 2006
Capetonians searching for somewhere relaxed enough for slipslops but still
stylish enough to be seen at should head for Fork...
Food & Home - June 2006
Tapas has never been bigger and it’s all
happening at Fork tapas bar in Long Street, Cape
Town...
Wine Magazine - April 2006
...menu is electric, with Italian, Levantine and Pacific Rim being
the prime areas of influence
Financial Mail - March 2006
Tapas is big - though these days it usually comes with a twist...
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